Our Products
Prairie Malt™ Caramel 30
Slightly darker and sweeter than Caramel 20, our Caramel 30 lends subtle amber hues and caramel notes without overpowering the profile in your ale or lager.
Color
25.0–35.0
Moisture
4.5% Max
Extract FG
70% Min
Usage Rate
5–20%
North America
Vast prairies, optimal growing conditions and industrious farmers who work the land set the stage for an abundance of high-quality grains in Canada and northern parts of the U.S., where base malts are becoming increasingly distinguished as craft brewing and distilling industries here continue to grow.
