A whole kernel version of the popular wheat flakes. Infrared roasting gives these flakes their unique toasted flavor. Please note that this is a whole kernel grain and will require milling.
Vast prairies, optimal growing conditions and industrious farmers who work the land set the stage for an abundance of high-quality grains in Canada and northern parts of the U.S., where base malts are becoming increasingly distinguished as craft brewing and distilling industries here continue to grow.
