Color
1–2
Moisture
4.5% Max
Protein Total
12.5% Max
Extract FG
71% Min
Usage Rate
Up to 10%

Germany

Germany is known for malts that skew a bit milder in taste than some British malts but serve as an excellent base for a variety of styles, including Oktoberfest, Bock, Dunkel, and other ales and lagers consumed regularly across Europe.

brew glass