Color
1.6–2.3
Moisture
5.5% Max
Protein Total
13% Max
Extract FG
82% Min
Usage Rate
Up to 80%

Germany

Germany is known for malts that skew a bit milder in taste than some British malts but serve as an excellent base for a variety of styles, including Oktoberfest, Bock, Dunkel, and other ales and lagers consumed regularly across Europe.

brew glass